A jar of Sal's Cuisine Red Gravy Pasta Sauce
Sal's Cuisine Sicilian New Orleans Red Gravy Pasta Sauce Nutrition Facts: About 7 servings per container. Serving size 1/2 cup (125g). Calories 80 per serving. Total fat 3.5g (4% DV), including 1g saturated fat (5% DV). Sodium 300mg (13% DV). Total carbohydrates 10g (4% DV), including 1g dietary fiber (4% DV), 9g total sugars, with 3g added sugars (6% DV). Protein 2g. Potassium 416mg (8% DV). Not a significant source of trans fat, cholesterol, vitamin D, calcium, or iron.
A jar of Sal's Cuisine Red Gravy Pasta Sauce
Sal's Cuisine Sicilian New Orleans Red Gravy Pasta Sauce Nutrition Facts: About 7 servings per container. Serving size 1/2 cup (125g). Calories 80 per serving. Total fat 3.5g (4% DV), including 1g saturated fat (5% DV). Sodium 300mg (13% DV). Total carbohydrates 10g (4% DV), including 1g dietary fiber (4% DV), 9g total sugars, with 3g added sugars (6% DV). Protein 2g. Potassium 416mg (8% DV). Not a significant source of trans fat, cholesterol, vitamin D, calcium, or iron.

Sal’s Cuisine Sicilian New Orleans Red Gravy Pasta Sauce (34oz)

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Sal’s Cuisine Sicilian New Orleans Red Gravy Pasta Sauce (34oz) is a Southern Italian comfort food classic with a New Orleans twist. The Creole influence adds a gentle kick that complements the tomatoes’ natural sweetness without overpowering it. This premium pasta sauce is perfect for spaghetti and meatballs, stuffed shells, or a slow-cooked Sunday dinner, this red gravy delivers homemade taste without the hours of prep. Made with imported Italian tomatoes, onions, garlic, pork fat, and extra virgin olive oil, it's slow-simmered for deep, developed flavor. It’s a ready-to-serve jar of Chef Sal’s kitchen legacy.
Ingredients

Imported Italian Tomatoes, Tomato Puree (Tomato Paste, Water), Fresh Onion, Cane Sugar, Pork Fat, Fresh Garlic, Extra Virgin Olive Oil, Salt, Fresh Basil, White Pepper.

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