Flag Extra Virgin Olive Oil (25.5oz)

Flag Extra Virgin Olive Oil brings the heritage of Sicily straight to your table with a flavor profile chefs love for its balance and elegance. Pressed from Nocellara del Belice olives grown in the famed valleys around Partanna and Castelvetrano, this oil offers a bright, verdant aroma and a smooth taste that builds into a clean, peppery finish. Every bottle reflects meticulous harvesting and cold extraction, resulting in an exceptionally low acidity and a freshness you can taste in every drizzle. Use it to elevate simple ingredients, highlight fresh produce, or add depth to pasta and seafood. One bottle is all it takes to understand why this oil has such a devoted following.